from 0 reviews
3 Hours
Up to 1 day
20 people
English, Italian
Start from Saranda — whether from the port, your hotel, or a designated meeting point.
Drive to a local canteen, where you’ll enjoy a brief tour of the facility. Discover how wine and raki are traditionally produced, and get introduced to some of their specialty products.
Visit a nearby olive oil factory and learn about local life, traditions, and the rich agricultural culture of the area.
Savor a tasting session featuring local delights: sample different varieties of raki, including walnut, fruit-infused, and the classic traditional raki, along with a glass of both white and red wine.
Return to Saranda, with drop-off at your chosen point.
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