from 0 review
6 hours
Up to 1 day
20 people
Cantonese, English, Malay, Mandarin
With our immersive cooking class, you can immerse yourself in authentic Malay cuisine while learning traditional techniques from locals and fellow travellers.
Sambal is a chili sauce or paste, typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice
Satay is a Malay dish of seasoned, skewered and grilled meat, served with a peanut sauce
Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish.
No. Due to safety concerns, this is only open to adults.
Member Since 2024
Meet at: Pinang Peranakan Mansion, 29 Lebuh Gereja, Penang, Penang 10200, Malaysia
